Join us for our Spirit Room Dinner Series : Mid Summer Wine Tasting. We will be showcasing a 5 course dinner paired with 5 wines from master wine educator Tim Grenier & served on hand crafted plates, for you to kee, made by in house potter Karin Kraemer (Duluth Pottery).
We will be serving:
Rabbit tenderloin
~ Blueberry. Wild mushrooms. Watercress. Pickled radish
Pork belly tartine
~ Collard green. Quail egg. Heirloom tomato gel
Scallop and shrimp terrine
~ Polenta. King oyster mushroom. Arugula oil
...
Smoked Hanger steak with spaetzle
~ Brussel sprout. Red wine and lemon reduction
Thimbleberry and rhubarb galette
~ lemon custard
Tickets will be $80 and sold in store starting June 28th to July 22nd. There are 30 tickets available.
Please contact Lindsey with questions or requests through Facebook, email at mail@spirit-room.com, or call 715-817-4775.
We look very forward to bringing a collaboration of passion & art to the community. Click for details.
